Main Courses

Vegetables & Plant-Based

Charbroiled Cabbage

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Nutrition Facts

Charbroiled Cabbage

0.02kg CO₂e

Serving size

111.41 g


Amount per serving

Calories

47.61


% Daily Value *

Total Fat   2.35 g

3%

Saturated Fat   0.36 g

2%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   216.09 mg

9%

Total Carbohydrate   6.32 g

2%

Dietary Fiber   2.72 g

10%

Total Sugars   3.49 g

7%

Protein   1.39 g

3%

Vitamin A   1.63 μg RAE

0%

Vitamin C   39.83 mg

44%

Vitamin D   0 μg

0%

Calcium   43.54 mg

3%

Iron   0.51 mg

3%

Potassium   185.02 mg

4%

Water   100.33 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 3.49g of sugar to your diet and represents 7% of the Daily Value for Added Sugars.

Ingredients: Cabbage Green; Oil Sesame (Soybean Oil, Sesame Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

Allergens: Soybeans; Sesame

All info sourced from Berkeley Dining.

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